Hawaiian Bread Grilled Cheese and Bacon Sandwiches

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hawaiianbreadwafflegrilledcheeseandbacon-jessiedaye2.jpg

Hawaiian Bread Grilled Cheese and Bacon Sandwiches

Ingredients
4 Kings Hawaiian Hamburger Buns
American Cheese slices
8 Bacon slices - cooked
1 tablespoon butter, softened
Non-stick cooking spray

Directions

1. Preheat waffle iron.

2. Butter the tops and bottoms only of the hamburger buns (NOT the inside). Layer 2 slices of cheese on the cut side of the bottom bun. Add 1-2 slices of bacon. Cover with top bun. Repeat with remaining buns.

3. Lightly spray waffle iron with non-stick spray if desired. Place sandwich on waffle iron and close lid gently. Depending on the size of waffle iron you may be able to cook two sandwiches at once. Cook until cheese is melted and remove immediately.

Breakfast, Lunch & DinnerJessie Dayegrilled cheese, bacon grilled cheese, Hawaiian bread, lunch, dinner, cheese, bacon